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Join us for our annual bake sale fundraiser and family farm life event on Saturday, August 18, from 10 a.m. to 1 p.m.

The Bake Sale will feature goodies from local restaurants and friends of the museum, including Grand Oaks, Nola’s Bakery, Table 20, Adam’s BBQ, Alisha’s Kitchen, Meg Pie, Stonewall Manor, Swheat Market, Sweet Things by Shelley, That Foreign Chick, The Muffin Lady, Ross’ Diner, and more.

The Event will also include special presentations, antique tractor show, petting zoo, barrel train rides, kids activities, and more.

Speaker Schedule:
10:15 – Maxine Sutton, Getting To Know the Milking Goat
11:00 – Paul Pugliese, Fall Vegetable Gardening
11:45 – Tina Evans, Wool: Farm to Fashion
12:30 – Paul Pugliese, Growing Georgia Fruits

Sponsored by AgGeorgia Farm Credit, Georgia Farm Bureau, and Cartersville-Bartow Convention & Visitor’s Bureau.

For more information, click here.

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